

Internship Hospitality & Catering Management
Start date: January 2027, duration: 6 months
- Location: Frankfurt / Main
- Employment level: University internship
- Function: Product Management
- Working time: Full time
- Salary: The Internship will be remunerated.
- Application deadline: 12-22-2026
Are you an open-minded and analytical person and a cordial host? Are you characterized by a high level of customer orientation and quality awareness? Would you like to live this passion and discover the airline and catering world? Then fulfill this dream and take off with us!
Tasks
- Support in provider management and quality assurance in catering
- Gaining practical skills with a focus on carrying out quality checks in the airline catering environment
- Support in the analysis of various KPIs for the management of our global catering service providers
- Participation in preparation of quality-related data to determine customer satisfaction
- Other exciting topics await you during your internship!
Behind the scenes
Requirements
To complete an internship in our company, you must be at least in your third semester at the time of the internship.
- Enrollment for the entire duration of the internship (current certificate of enrollment and written proof of mandatory internship must be enclosed with the application) or between the Bachelor's and Master's degree program as a gap-year internship
- High level of motivation, customer orientation and quality awareness
- Interest in in-flight service and catering
- Analytical thinking skills and enjoy processing data
- Independent and structured way of working
- Very good MS Office & English skills
Further information can also be found in our FAQs.
Benefits
Free parking
Cafeteria
Subsidized public transport
Special deals with selected partners
Employee events
Flexible working hours
Free parking, Cafeteria , Subsidized public transport, Special deals with selected partners , Employee events, Flexible working hours
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